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Beet Root Practices

BEET ROOT HYBRID RUBY QUEEN
Features
  • Root Shape- Smooth Globe Round
  • Maturity- 50-55 days after sowing
  • Root Colour- Deep red colour and good internal quality
  • Root Weight- 120-150 gm
  • Remarks- Sweet in Taste, Good for long distance transportation
Sowing Time October to January
Field Preparation
Ploughing Deeply plough the field 2-3 times to achieve a fine, loose tilth, ensuring good aeration and drainage.
Soil Ideal is well-drained, loamy, or sandy loam soil with a pH of 6.5-7.5.
Drainage Create Ridges (20-30 cm high) to prevent waterloggingg
Seed Treatment Thiram@2.0 gram/kg of seed before sowing
Spacing
  • 30 x 10-15 cm
Seed Rate 5-6 kg/ha
Manure and Fertilizer
FYM Apply 20-25 tonnes of Farmyard Manure (FYM) /hectare 10-15 days before sowing, mixing it well with the soil.
Basal Fertilizer Dose
  • 120;160;100 kg NPK/ hectare
  • Apply whole of FYM together with P2O5 and K2O and half of N at the time of field preparation. Remaining half N should be applied at the time of earthing up.
Irrigation
  • If seed is sown in sufficient moisture in soil, the first irrigation should be given after germination.
  • Subsequent irrigations are given according to the soil moisture and seasons..
Interculture operation
  • After 20 days sowing, thinning is done to leave single seedling per hill.
  • After thinning, application of fertilizer, watering and then light earthing up is done.
  • Only 2-3 cm of the upper part of the plant is covered with soil. At least, one such light earthing up is essential.
Diseases & Pest Control

  • Flea beetles and Leaf Miner:Leaf miner and flea beetle can be controlled by spraying Malathion 50 EC 2 ml/lit.
Diseases
  • Cercospora leaf spot: : Cercospora leaf spot and flea beetle can be Controlled by spraying Mancozeb at 2 g/lit.
  • Rhizoctonia root rot: Rhizoctonia root rot can be controlled by spot drenching with Carbendazim at 1 g/lit.
Note The varietal Characters and Information given here is based on observation recorded at our trial station. Change in place, season, cultural practices may result in variation
BEET ROOT HYBRID ROZY
Features
  • Root Shape- Globular with Close tail
  • Maturity- 65-70 days after sowing
  • Root Colour- Blood Red
  • Root Weight- 120-140 g
  • Remarks- Good field holding ability, Less lenticel scars on root
Sowing Time October to January
Field Preparation
Ploughing Deeply plough the field 2-3 times to achieve a fine, loose tilth, ensuring good aeration and drainage.
Soil Ideal is well-drained, loamy, or sandy loam soil with a pH of 6.5-7.5.
Drainage Create Ridges (20-30 cm high) to prevent waterloggingg
Seed Treatment Thiram@2.0 gram/kg of seed before sowing
Spacing
  • 30 x 10-15 cm
Seed Rate 5-6 kg/ha
Manure and Fertilizer
FYM Apply 20-25 tonnes of Farmyard Manure (FYM) /hectare 10-15 days before sowing, mixing it well with the soil.
Basal Fertilizer Dose
  • 120;160;100 kg NPK/ hectare
  • Apply whole of FYM together with P2O5 and K2O and half of N at the time of field preparation. Remaining half N should be applied at the time of earthing up.
Irrigation
  • If seed is sown in sufficient moisture in soil, the first irrigation should be given after germination.
  • Subsequent irrigations are given according to the soil moisture and seasons..
Interculture operation
  • After 20 days sowing, thinning is done to leave single seedling per hill.
  • After thinning, application of fertilizer, watering and then light earthing up is done.
  • Only 2-3 cm of the upper part of the plant is covered with soil. At least, one such light earthing up is essential.
Diseases & Pest Control

  • Flea beetles and Leaf Miner:Leaf miner and flea beetle can be controlled by spraying Malathion 50 EC 2 ml/lit.
Diseases
  • Cercospora leaf spot: : Cercospora leaf spot and flea beetle can be Controlled by spraying Mancozeb at 2 g/lit.
  • Rhizoctonia root rot: Rhizoctonia root rot can be controlled by spot drenching with Carbendazim at 1 g/lit.
Note The varietal Characters and Information given here is based on observation recorded at our trial station. Change in place, season, cultural practices may result in variation

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